Snickerdoodle Cinnamon Chip Cookies
Kim Lange · thebakingchocolatess.com · 2021 · 13 Cookies
Against 215 snickerdoodle recipes
Less sugar than 89% of recipes and no cream of tartar, unlike 79%.
How it compares
Against the typical batch: the median of 215 snickerdoodle recipes, per 100 g of flour.
- Less sugar than 89% of recipes: 71% of the flour weight against the typical recipe's 90%.
- No cream of tartar at all, where 79% of recipes use some (most of those 0.9 to 1.8% of the flour weight).
- Less fat than 82% of recipes: 52% of the flour weight against the typical recipe's 63%.
- More salt than 86% of recipes: 1.4% of the flour weight against the typical recipe's 0.8%.
Ingredients (10)
- 1/2 cup unsalted butter (softened)≈ 114 g
- 1/4 cup brown sugar≈ 55 g
- 1/2 cup white sugar≈ 100 g
- 1 large egg≈ 50 g
- 2 teaspoons vanilla≈ 8 g
- 1 3/4 cups all-purpose flour≈ 219 g
- 1/2 teaspoon salt≈ 3 g
- 1/2 teaspoon baking powder≈ 2.3 g
- 1 cup cinnamon chips (plus more for tops of cookies)≈ 170 g
Toppings and extras
Listed, but not counted in the percentages below.
- Cinnamon sugar ( for rolling)n/a
flour 219 gbatter 721 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 215 recipes. Shaded: the middle half. Tick: the median.
- Fat52% · 16th percentile · median 63%
- Sugar71% · 10th percentile · median 90%
- Egg23% · 37th percentile · median 27%
- Cream of tartar0% · 10th percentile · median 1.2%
- Leavening1.1% · 17th percentile · median 1.7%
- Salt1.4% · 88th percentile · median 0.8%
Oven
- Temperature
- 375°F / 190°C
- median 350°F
- Time
- 15 minutes
- median 11 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: fat, sugar, egg, cream of tartar, leavening, salt.
Do something with it
Or browse all 215 snickerdoodle recipes.