Rezept für salted butter chocolate chunk shortbread Cookies
Original in German
Jeanny · zuckerzimtundliebe.de · 2018 · 4 Personen
Against 433 shortbread recipes
No salt, unlike 63% of recipes.
How it compares
Against the typical pan: the median of 433 shortbread recipes, per 100 g of flour.
- No salt at all, where 63% of recipes use some (most of those 0.4 to 1.2% of the flour weight).
- Sugar in the middle half of recipes: 50% of the flour weight against the typical recipe's 40%.
Ingredients (8)
- 175 g dunkle hochwertige Schokolade175 g
- 260 g gesalzene Butter in Würfeln, kalt und direkt aus dem Kühlschrank260 g
- 100 g weißer Zucker100 g
- 50 g brauner Zucker50 g
- 300 g Mehl300 g
- 1 Ei Gr. M, leicht verquirlt≈ 50 g
- brauner Zucker zum Wälzenn/a
- Meersalzflocken oder Fleur de Seln/a
flour 300 gbatter 935 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 433 recipes. Shaded: the middle half. Tick: the median.
- Butter87% · 60th percentile · median 81%
- Sugar50% · 73rd percentile · median 40%
- Starch0% · 42nd percentile · median 0%
- Salt0% · 18th percentile · median 0.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 20 minutes
- median 18 minutes
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