Galletas shortbread de naranja y especias: la receta navideña de las irresistibles pastas de mantequilla escocesas
Original in Spanish
Liliana Fuchs · directoalpaladar.com · 2021 · 30
Against 433 shortbread recipes
Close to the middle of 433 shortbread recipes on every ingredient.
How it compares
Against the typical pan: the median of 433 shortbread recipes, per 100 g of flour.
- Salt in the middle half of recipes: 0.7% of the flour weight against the typical recipe's 0.4%.
- Sugar in the middle half of recipes: 36% of the flour weight against the typical recipe's 40%.
Ingredients (7)
- 225g Mantequilla225 g
- 100g Azúcar100 g
- 2g Sal2 g
- 2.5ml Esencia de vainilla≈ 2.1 g
- 0.5count Ralladura de naranjan/a
- 10g Mezcla de especias de pan de especias10 g
- 280g Harina de repostería280 g
flour 280 gbatter 619 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 433 recipes. Shaded: the middle half. Tick: the median.
- Butter80% · 49th percentile · median 81%
- Sugar36% · 38th percentile · median 40%
- Starch0% · 42nd percentile · median 0%
- Salt0.7% · 65th percentile · median 0.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 10 to 15 minutes
- median 18 minutes
Keep exploring
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Nearest by baker's percentages: butter, sugar, starch, salt.
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