Pão de Forma Caseiro Fácil
Original in Portuguese
Gisele Souza · receitasdeminuto.com · 2015 · 1 Pão
Against 150 white sandwich bread recipes
Close to the middle of 150 white sandwich bread recipes on every ingredient.
How Portuguese white sandwich bread recipes differ from English ones →
How it compares
Against the typical loaf: the median of 150 white sandwich bread recipes, per 100 g of flour.
- Fat in the middle half of recipes: 11% of the flour weight against the typical recipe's 8%.
- Sugar in the middle half of recipes: 2.5% of the flour weight against the typical recipe's 4.2%.
Ingredients (8)
- 1 Tablete de Fermento Biológico≈ 7 g
- 1 Colher (sopa de Açúcar)≈ 13 g
- 1/2 Colher (sopa de Sal)≈ 9 g
- 1/4 Xícara (chá Óleo)≈ 55 g
- 1 colher (sopa Leite em pó)≈ 15 g
- 1 e 1/4 xícara (chá de Água)≈ 296 g
- 500 g de Farinha de Trigo500 g
- 1 Ovo≈ 50 g
flour 500 gbatter 945 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 150 recipes. Shaded: the middle half. Tick: the median.
- Liquid62% · 44th percentile · median 64%
- Fat11% · 75th percentile · median 8%
- Sugar2.5% · 32nd percentile · median 4.2%
- Salt1.8% · 44th percentile · median 1.9%
- Yeast1.4% · 56th percentile · median 1.3%
Oven
- Temperature
- not stated
- median 375°F
- Time
- 40 minutes
- median 33 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: liquid, fat, sugar, salt, yeast.
Do something with it
Or browse all 150 white sandwich bread recipes.