Easy Homemade Ramen
No named style
therecipecritic.com · 2022 · 4
Against 492 ramen recipes
Names no style, and its parts match none closely.
What's in it
11 parts read from its 14 ingredient lines, its title and its method.
- Broth base
- Chicken “4 cups chicken stock (or broth of choice)”
- Tare and seasoning
- Soy sauce (shoyu) “1/4 cup soy sauce”
- Aroma oil
- Sesame oil “1 tablespoon sesame oil”
- Noodles
- Instant noodles “4 packs of ramen noodles (throw out those seasoning packets!!)”
- Toppings
- Chicken “1 pound grilled chicken, (sliced)”
- Boiled or soft egg “2 soft boiled egg, (halved)”
- Scallion or negi “1/4 cup green onions, (sliced)”
- Mushrooms (shiitake, enoki, shimeji) “1 1/2 cups mushrooms, (sliced)”
- Bok choy “5-6 leaves baby bokchoy, (chopped or left whole)”
- Sesame seeds “sesame seeds, (for garnish)”
- How it is served
- Served in soup from the method
Ingredients as published (14)
- 1 tablespoon sesame oil
- 2 teaspoons garlic, (minced)
- 1 teaspoon ginger paste
- 1 1/2 cups mushrooms, (sliced)
- 4 cups chicken stock (or broth of choice)
- 4 cups water
- 1/4 cup soy sauce
- 5-6 leaves baby bokchoy, (chopped or left whole)
- 4 packs of ramen noodles (throw out those seasoning packets!!)
- salt and pepper (to taste)
Toppings:
- 1 pound grilled chicken, (sliced)
- 2 soft boiled egg, (halved)
- 1/4 cup green onions, (sliced)
- sesame seeds, (for garnish)
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