Miso Tonkotsu Creamy Ramen
tane creative · hikarimiso.com · 2022 · 2 / 2 bowls
Against 492 ramen recipes
Miso ramen, with 1 of the 5 usual parts; not on it: bean sprouts, sweet corn and butter.
What's in it
3 parts read from its 11 ingredient lines, its title and its method.
- Tare and seasoning
- Miso “2 tablespoons ORGANICMISO WHITE MISO (36 grams)”
- Noodles
- Fresh ramen noodles “260 grams fresh ramen noodles”
- How it is served
- Served in soup from the method
Against the usual Miso
It has 1 of the 5 parts of the usual Miso ramen: miso. Not on it: bean sprouts, sweet corn, butter and scallion or negi.
A broth seasoned with miso, usually over thick, curly noodles, with bean sprouts, ground pork, corn and butter as in Sapporo, where it began, or chashu and scallion.
Ingredients as published (11)
- 1 tablespoon vegetableoil
- 250 grams groundpork
- 60 grams onion(1/4 large onion, grated)
- 25 grams ginger( 1-inch piece, grated)
- 20 grams garlic(3large cloves, grated)
- 2 tablespoons ORGANICMISO WHITE MISO (36 grams)
- ¼ tablespoon baking soda
- 4 cups low sodium chicken broth⅓
- 10 grams powdered gelatin
- 3 tablespoons ORGANICMISO WHITE MISO (54 grams)
- 260 grams fresh ramen noodles
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