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Soupe ramen au poulet

No named styleOriginal in French

Betty Bossi · bettybossi.ch · 2026 · 4 personnes

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Names no style, and its parts match none closely.

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Get the method at bettybossi.ch →This page has the ingredients and how they compare. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

What's in it

8 parts read from its 16 ingredient lines and its title.

Broth base: Vegetable or mushroom “3 g de shiitakés séchés”
Tare and seasoning: Soy sauce (shoyu) “2 c.s. de sauce soja”
Miso “2 c.s. de pâte de miso”
Aroma oil: Sesame oil “1 c.s. d’huile de sésame grillé”
Noodles: Ramen noodles, kind not stated “125 g de nouilles ramen”
Toppings: Chicken “350 g d'aiguillettes de poulet”
Sesame seeds “1 c.s. de graines de sésame”
How it is served: Served in soup named in the title

Ingredients as published (16)

1 c.s. d’huile de sésame grillé
350 g d'aiguillettes de poulet
0.5 c.c. de sel
un peu de poivre
2 oignons fanes
1 gousse d’ail
3 g de shiitakés séchés
1 l d’eau
2 c.s. de sauce soja
100 g de carottes
130 g d’edamame écossés
125 g de nouilles ramen
2 c.s. de pâte de miso
0.5 bouquet de coriandre
1 c.s. d’oignons frits
1 c.s. de graines de sésame

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