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Paneer Pizza (Paneer Cheese Pizza)

Dassana Amit · vegrecipesofindia.com · 2022 · Original

other (asserted)

Baker's percentages

Flour

460g

Water

237g

Hydration

51.5%

Salt

1.3%

Yeast

0.65%

Oil

8.9%

Sauce

100g

Cheese

Dough weight

774g

Process

Bake temp

500°F / 260°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Ingredients (11)

  • yeastinstant yeast )1 tsp · 3g
  • sugar½ teaspoon sugar0.5 tsp · 2.1g
  • water1 to 1.25 cups lukewarm water1 cup · 237g
  • flourwhole wheat flour3 cup · 360g
  • oilolive oil3 tbsp · 40.8g
  • saltsalt1 tsp · 6g
  • dairy doughcurd2 tbsp · 25g
  • flourpaneer100 g · 100g
  • salt1 pinch salt1 each · 0g
  • sauce tomato½ cup Pizza Sauce0.5 cup · 100g
  • cheese mozzarellamozzarella cheese or pizza cheese0 each · 0g

Toppings (9)

  • over cheeselemon juice12.5g
  • over cheeseonion cubes200g
  • over cheesebell pepper cubes – any colored bell pepper or capsicum)200g
  • over cheese½ cup roughly chopped spinach100g
  • over cheese¼ teaspoon red chilli powder1.1g
  • over cheese¼ teaspoon cumin powder1.1g
  • over cheese¼ teaspoon garam masala1.1g
  • post bakemixed herbs
  • over cheesered chili flakes