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Easy Whole Wheat Pizza Dough
themediterraneandish.com · 2024 · Original
Style not identified
DietVegetarian. Not vegan: honey.
Against 5,130 pizza recipes
71% hydration: wetter than 62% of the 1,480 doughs that parse.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Flour
250g
Water
178g
Hydration
71.1%
Salt
2.4%
Yeast
2.40%
Oil
5.4%
Sauce
n/a
Cheese
n/a
Dough weight
458g
Process
Bake details not stated on the source page.
Ingredients (7)
- flourwhole wheat flour2 cup · 250g
- yeastinstant yeast2 tsp · 6g
- saltkosher salt1 tsp · 6g
- waterwarm water3/4 cup · 178g
- oilextra virgin olive oil1 tbsp · 13.6g
- sugarhoney )1 tsp · 4.2g
- flourAll-purpose flourn/a
Toppings (1)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseCornmeal
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