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Smoked salmon caprese pizza recipe
Coles · taste.com.au · 2020 · Original
Style not identified
DietNot vegetarian: pkt smoked tassie salmon.
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Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
464°F / 240°C
Bake time
6 to 8 min
Oven
home standard
Surface
stone
Ingredients (3)
- oilm olive oiln/a
- sauce tomatoarlic clovesn/a
- sauce tomatoPerino tomatoes200g
Toppings (6)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesebasil leaves250 ml · 250g
- over cheesem lemon juice
- over cheeselemon zest1 tsp · 4.2g
- over cheese6 bocconcini
- over cheese1 small red onion
- over cheesepkt Smoked Tassie Salmon150g
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