Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (2)

• sauce tomatojarred Alfredo sauce0.25 cup · 50g
• cheese othergrated Parmesan cheese0.25 cup · 28.3g

Toppings (3)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese1 can refrigerated Pillsbury™ Original Crescent Rolls226.8g
• over cheesecooked1 cup · 200g
• over cheeseItalian seasoning1 tsp · 4.2g