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Homemade Pepperoni Pizza
Modern Honey® - www.modernhoney.com · modernhoney.com · 2022 · Original
Style not identified
DietNot vegetarian: pepperoni slices. Reviewed: pepperoni; mozzarella; honey.
Against 5,130 pizza recipes
79% hydration: wetter than 81% of the 1,480 doughs that parse.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Flour
450g
Water
356g
Hydration
79.0%
Salt
2.0%
Yeast
n/a
Oil
0%
Sauce
n/a
Cheese
454g
Dough weight
819g
Process
Bake details not stated on the source page.
Ingredients (9)
- waterWarm Water )1 1/2 cup · 356g
- yeast1 envelope Instant Dry Yeastn/a
- sugarSugar1 tsp · 4.2g
- flourFlour )3 3/4 cup · 450g
- saltSalt1 1/2 tsp · 9g
- oilExtra-Virgin Olive Oiln/a
- sauce tomato1 jar Pizza Saucen/a
- cheese mozzarellaFresh Mozzarella Cheese16 oz · 454g
- sugarHot Honeyn/a
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesePepperoni Slices
- over cheeseRed Chili Flakes
- over cheeseJalapenos
- post bakeFresh Basil or Oregano
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- Where it sits among the restEvery dough plotted by its numbers, this one included.
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