Homemade Pepperoni Pizza

Name: Homemade Pepperoni Pizza
Cook time: 12 min
Ingredients: 1.5 cup Warm Water ); 1 each 1 envelope Instant Dry Yeast; 1 tsp Sugar; 3.75 cup Flour ); 1.5 tsp Salt; 2 each Extra-Virgin Olive Oil; 1 each 1 jar Pizza Sauce; 16 oz Fresh Mozzarella Cheese; 0 each Hot Honey

Modern Honey® - www.modernhoney.com · modernhoney.com · 2022 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

450g

Water

356g

Hydration

79.0%

Salt

2.0%

Yeast

—

Oil

—

Sauce

—

Cheese

454g

Dough weight

819g

Process

Bake temp

500°F / 260°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Ingredients (9)

waterWarm Water )1.5 cup · 355.5g
yeast1 envelope Instant Dry Yeast—
sugarSugar1 tsp · 4.2g
flourFlour )3.75 cup · 450g
saltSalt1.5 tsp · 9g
oilExtra-Virgin Olive Oil—
sauce tomato1 jar Pizza Sauce—
cheese mozzarellaFresh Mozzarella Cheese16 oz · 453.6g
sugarHot Honey—

Toppings (4)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

over cheesePepperoni Slices
over cheeseRed Chili Flakes
over cheeseJalapenos
post bakeFresh Basil or Oregano

Pizza Lab

Baker's percentages

Process

Ingredients (9)

Toppings (4)