Homemade White Pizza
jellyko · food.com · 2007 · Original
Style not identified
DietVegetarian. Not vegan: shredded mozzarella cheese or 1 package blend mozzarella cheese, romano cheese or 1/2 cup parmesan cheese.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
450°F / 232°C
Bake time
15 min
Oven
home standard
Surface
stone
Ingredients (6)
- oilolive oiln/a
- cheese mozzarellaitalian seasoningn/a
- sauce tomatocrushed garlicn/a
- sauce tomato1 tomatoesn/a
- cheese mozzarella1 package shredded mozzarella cheese or 1 package blend mozzarella cheesen/a
- cheese otherromano cheese or 1/2 cup parmesan cheese1/2 cup · 56.5g
Toppings (3)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesechopped green pepper1 cup · 200g
- over cheesechopped onion1 cup · 200g
- over cheese0.5 can black olives142g
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