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Garlicky Chicken Ranch Pizza
LoveBakedIn · food.com · 2003 · Original
Style not identified
DietNot vegetarian: grilled chicken.
Against 5,130 pizza recipes
47% hydration: drier than 92% of the 1,480 doughs that parse.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Flour
500g
Water
237g
Hydration
47.4%
Salt
1.2%
Yeast
1.42%
Oil
5.4%
Sauce
n/a
Cheese
226g
Dough weight
782g
Process
Bake temp
n/a
Bake time
8 min
Oven
home standard
Surface
stone
Ingredients (7)
- yeast1 package yeast7.1g
- waterwarm water1 cup · 237g
- flourflour2 1/2 cup · 500g
- oiloil2 tbsp · 27.2g
- saltsalt1 tsp · 6g
- sugarsugar1 tsp · 4.2g
- cheese mozzarellamozzarella cheese2 cup · 226g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesemelted butter
- over cheeseranch dressing1/2 cup · 100g
- over cheeseminced garlic2 tbsp · 25g
- over cheesegrilled chicken2 cup · 400g
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