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Garlicky Chicken Ranch Pizza

LoveBakedIn · food.com · 2003 · Original

other (asserted)

Baker's percentages

Flour

500g

Water

237g

Hydration

47.4%

Salt

1.2%

Yeast

1.42%

Oil

5.4%

Sauce

Cheese

226g

Dough weight

782g

Process

Bake temp

500°F / 260°C

Bake time

8-8 min

Oven

home standard

Surface

stone

Ingredients (7)

  • yeast1 package yeast1 each · 7.1g
  • waterwarm water1 cup · 237g
  • flourflour2.5 cup · 500g
  • oiloil2 tbsp · 27.2g
  • saltsalt1 tsp · 6g
  • sugarsugar1 tsp · 4.2g
  • cheese mozzarellamozzarella cheese2 cup · 226g

Toppings (4)

  • over cheesemelted butter
  • over cheeseranch dressing100g
  • over cheeseminced garlic25g
  • over cheesegrilled chicken400g