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Creamy Asiago Mini Naan Pizzas
Mary Jenny · food.com · 2015 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
—
Dough weight
—
Process
Bake temp
500°F / 260°C
Bake time
4-5 min
Oven
home standard
Surface
stone
Ingredients (1)
- sauce tomato3 president's choice cocktail tomatoes—
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese6 president's choice naan bread
- over cheeseartichokes6 tbsp · 75g
- over cheesesliced shallot0.3333333333333333 cup · 66.7g
- over cheesefresh ground black pepper0.25 tsp · 1.1g
- post bakepresident's choice organics baby arugula1 cup · 200g