The Pizza Roll Up Lunch Box
budgetbytes.com · 2020 · Original
Pizza Rollsinferred from the title
DietNot vegetarian: pepperoni.
Against 5,130 pizza recipes
Pizza Rolls style, one of 58 in the lab. Its dough did not parse to grams, so it sits out the dough comparisons.
Pizza Rolls (United States): dough rolled around pizza fillings and sliced, or Totino's-style pockets
Tradition: 375 to 425°F bake
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (2)
- cheese other8 slices provolone cheesen/a
- sauce tomatopizza sauce1/2 cup · 100g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesebasil pesto1/4 cup · 6g
- over cheese36 slices pepperoni
- over cheesefresh spinach4 cup · 800g
- over cheesereen bell peppers
Keep exploring
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Same style and topping profile. This dough's numbers did not parse, so they cannot be matched.
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- Find the dough you wantAnswer a few questions about oven, time and crust and the tree points at the recipes that fit.
- See what hydration doesHow hydration, salt and oil move the crust across the dataset.
- Where it sits among the restEvery dough plotted by its numbers, with the Pizza Rolls group marked.
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