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White Pizza with Spinach and Ricotta
americastestkitchen.com · 2009 · Original
Style not identified
DietVegetarian. Not vegan: ricotta cheese, grated parmesan cheese.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
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Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
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Ingredients (5)
- oilextra virgin olive oil2 tbsp · 27.2g
- waterspinach1 1/2 lb · 680g
- flourSemolina or cornmeal for dusting on the pizza peeln/a
- cheese otherricotta cheese2 cup · 226g
- cheese othergrated Parmesan cheese6 tbsp
Toppings (2)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese4 medium cloves garlic
- over cheesehot red pepper flakes1/4 tsp · 1.1g
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