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Grilled Zucchini Pizza with Goat Cheese
Unknown · allrecipes.com · 2016 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
50g
Cheese
85g
Dough weight
14g
Process
Bake temp
500°F / 260°C
Bake time
8-12 min
Oven
home standard
Surface
stone
Ingredients (4)
- oilolive oil1 tbsp · 13.6g
- sauce tomatopizza sauce0.25 cup · 50g
- cheese othercrumbled goat cheese0.25 cup · 28.3g
- cheese mozzarellashredded mozzarella cheese2 oz · 56.7g
Toppings (6)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 large zucchini
- over cheesechopped red onion0.5 cup · 100g
- over cheesechopped roasted red pepper0.5 cup · 100g
- over cheesechopped fresh mushrooms0.5 cup · 100g
- over cheese1 clove garlic
- over cheeseItalian seasoning1 tsp · 4.2g