Levain Copycat Dark Chocolate Peanut Butter Chip Cookies
houseofnasheats.com · 2021 · 8 cookies
Against 326 peanut butter cookie recipes
More peanut butter than 76% of recipes.
How it compares
Against the typical batch: the median of 326 peanut butter cookie recipes, per 100 g of flour.
- More peanut butter than 76% of recipes: 128% of the flour weight against the typical recipe's 88%.
- Sugar in the middle half of recipes: 90% of the flour weight against the typical recipe's 111%.
Ingredients (13)
- 1 cup (227g) cold salted butter (cubed)227 g
- 1 cup (200g) granulated sugar200 g
- 1/2 cup (100g) firmly packed light brown sugar100 g
- 2 large eggs≈ 100 g
- 2 teaspoons vanilla extract≈ 8 g
- 1 1/2 cups (212g) all-purpose flour212 g
- 1 cup (120g) cake flour120 g
- 1/2 cup (43g) dark cocoa powder43 g
- 1 teaspoon cornstarch≈ 2.7 g
- 1 teaspoon baking powder≈ 4.6 g
- 1/2 teaspoon baking soda≈ 3 g
- 1/2 teaspoon salt≈ 3 g
- 2 1/2 cups Reese's peanut butter chips≈ 425 g
flour 332 gbatter 1449 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 326 recipes. Shaded: the middle half. Tick: the median.
- Peanut butter128% · 77th percentile · median 88%
- Butter68% · 65th percentile · median 61%
- Sugar90% · 28th percentile · median 111%
- Egg30% · 55th percentile · median 30%
- Leavening2.3% · 44th percentile · median 2.5%
- Salt0.9% · 48th percentile · median 0.9%
Oven
- Temperature
- 400°F / 205°C
- median 350°F
- Time
- 9 to 11 minutes
- median 11 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: peanut butter, butter, sugar, egg, leavening, salt.
Do something with it
Or browse all 326 peanut butter cookie recipes.