Peanut Butter Chocolate Chip Cookies
sugarspunrun.com · 2023 · 32 cookies
Against 326 peanut butter cookie recipes
Less peanut butter than 82% of recipes and more salt than 77%.
How it compares
Against the typical batch: the median of 326 peanut butter cookie recipes, per 100 g of flour.
- Less peanut butter than 82% of recipes: 64% of the flour weight against the typical recipe's 88%.
- More salt than 77% of recipes: 1.5% of the flour weight against the typical recipe's 0.9%.
Ingredients (13)
- 1 cup unsalted butter (melted and then cooled until no longer warm to the touch)≈ 227 g
- 1 cup granulated sugar≈ 200 g
- 1 cup light brown sugar (firmly packed)≈ 220 g
- 1 cup creamy peanut butter ((see note))≈ 258 g
- 3 Tablespoons honey≈ 63 g
- 2 large eggs (room temperature preferred)≈ 100 g
- 1 teaspoon vanilla extract≈ 4.2 g
- 3 ¼ cups all-purpose flour≈ 406 g
- 1 teaspoon baking powder≈ 4.6 g
- 1 teaspoon baking soda≈ 6 g
- 1 teaspoon salt≈ 6 g
- 1 cup milk chocolate chips≈ 170 g
- 1 heaping cup dry-roasted peanuts (coarsely chopped )≈ 120 g
flour 406 gbatter 1785 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 326 recipes. Shaded: the middle half. Tick: the median.
- Peanut butter64% · 17th percentile · median 88%
- Butter56% · 36th percentile · median 61%
- Sugar119% · 63rd percentile · median 111%
- Egg25% · 26th percentile · median 30%
- Leavening2.6% · 52nd percentile · median 2.5%
- Salt1.5% · 79th percentile · median 0.9%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 11 to 12 minutes
- median 11 minutes
Keep exploring
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Nearest by baker's percentages: peanut butter, butter, sugar, egg, leavening, salt.
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