Peanut Butter Cookies Lab326 recipes
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Thick and Chewy Peanut Butter Chocolate Chip Cookies

Amanda Rettke--iambaker.net · iambaker.net · 2024 · 8 large cookies

Against 326 peanut butter cookie recipes

Less peanut butter than 91% of recipes and less sugar than 86%.

See how all 326 peanut butter cookie recipes compare →

Get the method at iambaker.net →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 326 peanut butter cookie recipes, per 100 g of flour.

  • Less peanut butter than 91% of recipes: 48% of the flour weight against the typical recipe's 88%, about half as much.
  • Less sugar than 86% of recipes: 72% of the flour weight against the typical recipe's 111%.
  • Less egg than 85% of recipes: 20% of the flour weight against the typical recipe's 30%.
  • Less butter than 75% of recipes: 49% of the flour weight against the typical recipe's 61%.
Peanut butter: 48%, 8th percentileButter: 49%, 24th percentileSugar: 72%, 13th percentileEgg: 20%, 14th percentileLeavening: 2.2%, 42nd percentileSalt: 1.1%, 63rd percentilePeanutbutterButterSugarEggLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (13)

  • ¾ cup (1 ½ sticks / 170 g) unsalted butter, (cold, cut into cubes)170 g
  • 1 cup (200 g) light brown sugar, (packed)200 g
  • ¼ cup (50 g) granulated sugar50 g
  • 1 large egg≈ 50 g
  • 1 large egg yolk≈ 18 g
  • 2 teaspoons vanilla extract≈ 8 g
  • 2 ¼ cups (281 g) all-purpose flour281 g
  • ⅔ cup (67 g) cake flour67 g
  • 1 teaspoon kosher salt≈ 4 g
  • 1 teaspoon baking powder≈ 4.6 g
  • ½ teaspoon baking soda≈ 3 g
  • 1 cup (168 g) semi-sweet chocolate chips168 g
  • 1 cup (168 g) peanut butter chips168 g

flour 348 gbatter 1192 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 326 recipes. Shaded: the middle half. Tick: the median.

  • Peanut butter48% · 8th percentile
  • Butter49% · 24th percentile
  • Sugar72% · 13th percentile
  • Egg20% · 14th percentile
  • Leavening2.2% · 42nd percentile
  • Salt1.1% · 63rd percentile

Oven

Temperature
400°F / 205°C
median 350°F
Time
12 to 13 minutes
median 11 minutes

Keep exploring

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