Chewy Peanut Butter Cookies
Amanda Rettke--iambaker.net · iambaker.net · 2023 · 17 cookies
Against 326 peanut butter cookie recipes
More butter than 83% of recipes and more egg than 80%.
How it compares
Against the typical batch: the median of 326 peanut butter cookie recipes, per 100 g of flour.
- More butter than 83% of recipes: 75% of the flour weight against the typical recipe's 61%.
- More egg than 80% of recipes: 34% of the flour weight against the typical recipe's 30%.
Ingredients (12)
- ¼ cup (48 g) shortening48 g
- ¾ cup (1 ½ sticks / 170 g) unsalted butter, (melted)170 g
- 1 ½ cups (300 g) light brown sugar, (packed)300 g
- 1 tablespoon vanilla extract≈ 13 g
- 2 large eggs, (cold)≈ 100 g
- 1 cup (258 g) creamy peanut butter258 g
- 1 teaspoon baking soda≈ 6 g
- ¼ teaspoon baking powder≈ 1.2 g
- 1 teaspoon kosher salt≈ 4 g
- 2 ⅓ cups (292 g) all-purpose flour292 g
Toppings and extras
Listed, but not counted in the percentages below.
- 1 cup (200 g) granulated sugar, (for rolling)200 g
- flaky sea salt, (for sprinkling)n/a
flour 292 gbatter 1192 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 326 recipes. Shaded: the middle half. Tick: the median.
- Peanut butter88% · 49th percentile · median 88%
- Butter75% · 84th percentile · median 61%
- Sugar103% · 44th percentile · median 111%
- Egg34% · 81st percentile · median 30%
- Leavening2.5% · 50th percentile · median 2.5%
- Salt1.4% · 75th percentile · median 0.9%
Oven
- Temperature
- 375°F / 190°C
- median 350°F
- Time
- 14 to 16 minutes
- median 11 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: peanut butter, butter, sugar, egg, leavening, salt.
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