Sourdough Peanut Butter Cookies
farmhouseonboone.com · 2023 · 24 cookies
Against 326 peanut butter cookie recipes
More peanut butter than 79% of recipes.
How it compares
Against the typical batch: the median of 326 peanut butter cookie recipes, per 100 g of flour.
- More peanut butter than 79% of recipes: 138% of the flour weight against the typical recipe's 88%.
- Egg in the middle half of recipes: 27% of the flour weight against the typical recipe's 30%.
Ingredients (11)
- 1/2 cup butter (room temp)≈ 114 g
- 1 cup peanut butter≈ 258 g
- 1/2 cup brown sugar≈ 110 g
- 1/2 cup sugar≈ 100 g
- 1 large egg≈ 50 g
- 1 teaspoon vanilla≈ 4.2 g
- 1/2 cup sourdough starter≈ 120 g
- 1 1/2 cups flour≈ 188 g
- 1/2 teaspoon baking soda≈ 3 g
- 1/4 teaspoon baking powder≈ 1.2 g
- 1/4 teaspoon salt≈ 1.5 g
flour 188 gbatter 949 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 326 recipes. Shaded: the middle half. Tick: the median.
- Peanut butter138% · 81st percentile · median 88%
- Butter61% · 46th percentile · median 61%
- Sugar112% · 55th percentile · median 111%
- Egg27% · 36th percentile · median 30%
- Leavening2.2% · 42nd percentile · median 2.5%
- Salt0.8% · 41st percentile · median 0.9%
Oven
- Temperature
- not stated
- median 350°F
- Time
- 12 to 15 minutes
- median 11 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: peanut butter, butter, sugar, egg, leavening, salt.
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