Cookies au beurre de cacahuètes et chocolat

Original in French

lacuisinedunetoquee · chefsimon.com · 2025

Against 326 peanut butter cookie recipes

Less peanut butter than 91% of recipes and no leavening, unlike 95%.

How it compares

Against the typical batch: the median of 326 peanut butter cookie recipes, per 100 g of flour.

Less peanut butter than 91% of recipes: 47% of the flour weight against the typical recipe's 88%, about half as much.
No leavening at all, where 95% of recipes use some (most of those 1.9 to 3.6% of the flour weight).
No salt at all, where 83% of recipes use some (most of those 0.8 to 1.5% of the flour weight).
Less sugar than 78% of recipes: 84% of the flour weight against the typical recipe's 111%.

Percentile on each ingredient. Shaded ring: the middle half of recipes.

flour 215 gbatter 860 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of flour, and where that falls among all 326 recipes. Shaded: the middle half. Tick: the median.

Nearest by baker's percentages: peanut butter, butter, sugar, egg, leavening, salt.