Pumpkin Oatmeal Cookies
wellplated.com · 2025 · 14 cookies
Against 499 oatmeal cookie recipes
Fewer oats than 94% of recipes and less egg than 87%.
What the 29 “pumpkin” oatmeal cookie recipes do differently →
How it compares
Against the typical batch: the median of 499 oatmeal cookie recipes, per 100 g of flour.
- Fewer oats than 94% of recipes: 38% of the flour weight against the typical recipe's 85%, about half as much.
- Less egg than 87% of recipes: 11% of the flour weight against the typical recipe's 40%, under a third as much.
- Less fat than 80% of recipes: 69% of the flour weight against the typical recipe's 91%.
- Less leavening than 78% of recipes: 1.9% of the flour weight against the typical recipe's 2.9%.
Ingredients (16)
- ½ cup coconut oil≈ 109 g
- 1 cup white whole wheat flour ((plus 2 tablespoons))≈ 158 g
- ¾ cup old-fashioned rolled oats≈ 60 g
- ½ teaspoon baking soda≈ 3 g
- 1 teaspoon pumpkin pie spice≈ 2.6 g
- 1 teaspoon ground cinnamon≈ 2.6 g
- ½ teaspoon kosher salt≈ 2 g
- ½ cup packed coconut sugar (or substitute light brown sugar)≈ 110 g
- 1 large egg yolk (at room temperature)≈ 18 g
- ½ cup pumpkin purée (not pumpkin pie filling)≈ 123 g
- ⅓ cup pure maple syrup≈ 104 g
- 1 teaspoon pure vanilla extract≈ 4.2 g
Toppings and extras
Listed, but not counted in the percentages below.
- ½ cup powdered sugar (sifted)≈ 60 g
- ½ to 1 tablespoon milk (any kind of dairy or non-dairy milk you like or cream)≈ 12 g
- 1 tablespoon pure maple syrup≈ 20 g
- ¼ teaspoon pure vanilla extract≈ 1.1 g
flour 158 gbatter 696 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 499 recipes. Shaded: the middle half. Tick: the median.
- Oats38% · 5th percentile · median 85%
- Fat69% · 19th percentile · median 91%
- Sugar136% · 50th percentile · median 135%
- Egg11% · 13th percentile · median 40%
- Leavening1.9% · 19th percentile · median 2.9%
- Salt1.3% · 46th percentile · median 1.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 11 to 12 minutes
- median 11 minutes
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