Lunch Lady Oatmeal Cookies
plainchicken.com · 2021 · 4 dozen
Against 499 oatmeal cookie recipes
Close to the middle of 499 oatmeal cookie recipes on every ingredient.
How it compares
Against the typical batch: the median of 499 oatmeal cookie recipes, per 100 g of flour.
- Fat in the middle half of recipes: 112% of the flour weight against the typical recipe's 91%.
- Sugar in the middle half of recipes: 117% of the flour weight against the typical recipe's 135%.
Ingredients (13)
- 14 Tbsp butter, (softened)≈ 199 g
- 1¼ cups Crisco shortening≈ 256 g
- 1 cup sugar≈ 200 g
- 1¼ cup packed light brown sugar≈ 275 g
- 3 large eggs≈ 150 g
- 1 Tbsp vanilla≈ 13 g
- 3¼ cups all-purpose flour≈ 406 g
- 2 tsp baking soda≈ 12 g
- 1 tsp salt≈ 6 g
- 1 tsp ground cinnamon≈ 2.6 g
- ¼ tsp ground cloves≈ 0.7 g
- ½ tsp ground nutmeg≈ 1.3 g
- 4 cups old fashioned oatmeal≈ 320 g
flour 406 gbatter 1842 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 499 recipes. Shaded: the middle half. Tick: the median.
- Oats79% · 43rd percentile · median 85%
- Fat112% · 73rd percentile · median 91%
- Sugar117% · 28th percentile · median 135%
- Egg37% · 38th percentile · median 40%
- Leavening3% · 52nd percentile · median 2.9%
- Salt1.5% · 54th percentile · median 1.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 11 to 13 minutes
- median 11 minutes
Keep exploring
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Nearest by baker's percentages: oats, fat, sugar, egg, leavening, salt.
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