Deliciosas galletas de avena y naranja fáciles
Original in Spanish
comedera.com · 2025 · 16
Against 499 oatmeal cookie recipes
Less sugar than 89% of recipes and less fat than 83%.
How Spanish oatmeal cookie recipes differ from English ones →
How it compares
Against the typical batch: the median of 499 oatmeal cookie recipes, per 100 g of flour.
- Less sugar than 89% of recipes: 83% of the flour weight against the typical recipe's 135%.
- Less fat than 83% of recipes: 67% of the flour weight against the typical recipe's 91%.
- Less salt than 82% of recipes: 0.3% of the flour weight against the typical recipe's 1.4%, under a third as much.
- Less leavening than 78% of recipes: 1.9% of the flour weight against the typical recipe's 2.9%.
Ingredients (10)
- 120 g harina de trigo120 g
- 120 g copos de avena suaves120 g
- 100 g azúcar moreno100 g
- 80 g mantequilla a temperatura ambiente80 g
- 1 huevo≈ 50 g
- 1 cucharadita ralladura de naranja (bien fina)≈ 2 g
- 1 cucharada zumo de naranja≈ 15 g
- ½ cucharadita polvo de hornear≈ 2.3 g
- 1 pizca de sal≈ 0.4 g
- ½ cucharadita esencia de vainilla (opcional)≈ 2.1 g
flour 120 gbatter 492 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 499 recipes. Shaded: the middle half. Tick: the median.
- Oats100% · 62nd percentile · median 85%
- Fat67% · 16th percentile · median 91%
- Sugar83% · 9th percentile · median 135%
- Egg42% · 60th percentile · median 40%
- Leavening1.9% · 19th percentile · median 2.9%
- Salt0.3% · 16th percentile · median 1.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 30 minutes
- median 11 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: oats, fat, sugar, egg, leavening, salt.
Do something with it
Or browse all 499 oatmeal cookie recipes.