Irish Soda Bread Lab123 recipes
← All Irish soda bread recipes

Wild Garlic, Spring Onion & Cheddar Soda Bread

Bake to the roots · baketotheroots.de · 2024 · 1

Against 123 Irish soda bread recipes

No butter, unlike 61% of recipes and no sugar, unlike 54%.

See how all 123 Irish soda bread recipes compare →

Get the method at baketotheroots.de →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical loaf: the median of 123 Irish soda bread recipes, per 100 g of flour.

  • No butter at all, where 61% of recipes use some (most of those 6.3 to 17% of the flour weight).
  • No sugar at all, where 54% of recipes use some (most of those 5 to 11% of the flour weight).
Buttermilk: 76%, 30th percentileBaking soda: 1.5%, 65th percentileButter: 0%, 19th percentileSugar: 0%, 23rd percentileEgg: 0%, 28th percentileSalt: 1.5%, 76th percentileButtermilkBakingsodaButterSugarEggSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (10)

  • 1.8 oz. (50g) wild garlic50 g
  • 1 1/4 cup (300ml) buttermilk≈ 305 g
  • 10.6 oz. (300g) all-purpose flour300 g
  • 3.5 oz. (100g) wholemeal flour100 g
  • 1 tsp. baking soda≈ 6 g
  • 1 tsp. salt≈ 6 g
  • 1 pinch of pepper≈ 0.4 g
  • 2-3 spring onions, choppedn/a
  • 3.5 oz. (100g) cheddar cheese, coarsely grated100 g

Toppings and extras

Listed, but not counted in the percentages below.

  • some milk (or plant-based alternative) to brush the breadn/a

flour 400 gbatter 867 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 123 recipes. Shaded: the middle half. Tick: the median.

  • Buttermilk76% · 30th percentile
  • Baking soda1.5% · 65th percentile
  • Butter0% · 19th percentile
  • Sugar0% · 23rd percentile
  • Egg0% · 28th percentile
  • Salt1.5% · 76th percentile

Oven

Temperature
400°F / 205°C
median 400°F
Time
40 to 45 minutes
median 40 minutes

Keep exploring

Recipes most like this one

Nearest by baker's percentages: buttermilk, baking soda, butter, sugar, egg, salt.

Do something with it

Or browse all 123 Irish soda bread recipes.