← Hot Dog Atlas · Mexico, Central and South America
Chilean completo
Chile
A long, soft bun and a vienesa sausage buried under toppings. The plain completo usually has chopped tomato, sauerkraut, mayonnaise and salsa americana, a pickled relish; its variants are named for what they add.
Recipes
9
of 529 in the atlas
Sites
9
most from cheaprecipeblog.com
Languages
3
English, Spanish, French
Usual build
2 of 4
parts in the median recipe · 1 have all
Chilean completo, by the usual definition
- Fresh tomato
- Sauerkraut
- Mayonnaise
- Relish
1 of 9 published recipes have every part; the median recipe has 2 of 4. Where the rest depart: no relish (8), no sauerkraut (6), no mayonnaise (1).
| Recipe | Tomato | Sauerkraut | Mayonnaise | Relish |
|---|---|---|---|---|
| cocinachilena.clCompletos chilenos | ● | ● | ● | ● |
| laylita.comChilean Completos (Hot dogs with avocado) | ● | ● | ● | ○ |
| cheaprecipeblog.comCompletos: Chilean-Style Hot Dogs | ● | ● | ● | ○ |
| cuisineaz.comCompleto | ● | ○ | ● | ○ |
| mystayathomeadventures.comCompletos (Chilean Hot Dogs) Recipe | ● | ○ | ● | ○ |
| pequerecetas.comQué es y cómo hacer un Completo Chileno | ● | ○ | ● | ○ |
| directoalpaladar.comReceta de completo chileno, el perrito caliente en su versión santiagueña | ● | ○ | ● | ○ |
| comedera.comReceta de completos chilenos | ● | ○ | ● | ○ |
| somewhatsimple.comChilean Hot Dog Recipe | ● | ○ | ○ | ○ |
| Recipes with it | 9 | 3 | 8 | 1 |
● has it · ◐ something else stands in · ○ left out
Everything its recipes use
The share of Completo recipes naming each component, by kind, with the share of all hot dogs as a tick.
Sausage
- Frank or wiener, type not stated100% · 9 · all 77%
Bun or wrap
- Plain soft bun88% · 8 · all 56%
- Brioche bun11% · 1 · all 1%
Cooking
- Boiled or simmered66% · 6 · all 20%
- Grilled33% · 3 · all 18%
- Griddled or pan-fried11% · 1 · all 13%
- Steamed11% · 1 · all 1%
Toppings
- Fresh tomatousual100% · 9 · all 20%
- Avocado or guacamole100% · 9 · all 9%
- Raw onion44% · 4 · all 37%
- Sauerkrautusual33% · 3 · all 4%
- Relishusual11% · 1 · all 5%
Sauces and condiments
- Mayonnaiseusual88% · 8 · all 26%
- Ketchup44% · 4 · all 35%
- Mustard, kind not stated33% · 3 · all 33%
- Hot sauce or sriracha22% · 2 · all 4%
- Dijon mustard11% · 1 · all 3%
What sets it apart
- Avocado or guacamole in 9 of 9 recipes (100%), against 9% of all hot dogs: more than ten times as common.
- Sauerkraut in 3 of 9 recipes (33%), against 4% of all hot dogs: 7 times as common.
- Fresh tomato in 9 of 9 recipes (100%), against 20% of all hot dogs: 5 times as common.
- Mayonnaise in 8 of 9 recipes (88%), against 26% of all hot dogs: 3 times as common.
- Boiled or simmered in 6 of 9 recipes (66%), against 20% of all hot dogs: 3 times as common.
The 9 Completo recipes
Each names the style in its title. Beside each, how much of the usual build it has.
- Chilean Completos (Hot dogs with avocado) · laylita.com3 of 4 usual parts · no relish
- Chilean Hot Dog Recipe · somewhatsimple.com1 of 4 usual parts · no sauerkraut, mayonnaise, relish
- Completo · cuisineaz.com · French2 of 4 usual parts · no sauerkraut, relish
- Completos (Chilean Hot Dogs) Recipe · mystayathomeadventures.com2 of 4 usual parts · no sauerkraut, relish
- Completos chilenos · cocinachilena.cl · Spanish4 of 4 usual parts
- Completos: Chilean-Style Hot Dogs · cheaprecipeblog.com3 of 4 usual parts · no relish
- Qué es y cómo hacer un Completo Chileno · pequerecetas.com · Spanish2 of 4 usual parts · no sauerkraut, relish
- Receta de completo chileno, el perrito caliente en su versión santiagueña · directoalpaladar.com · Spanish2 of 4 usual parts · no sauerkraut, relish
- Receta de completos chilenos · comedera.com · Spanish2 of 4 usual parts · no sauerkraut, relish
Styles most like it
By what their recipes use more often than hot dogs in general.
- Completo italiano7 recipes · both lean on frank or wiener, type not stated, fresh tomato, avocado or guacamole
- Completo dinámico5 recipes · both lean on frank or wiener, type not stated, fresh tomato, avocado or guacamole
- Mexican dogo3 recipes · both lean on frank or wiener, type not stated, fresh tomato, avocado or guacamole