Corn dog
Corn dogOriginal in Italian
soniaperonaci.it · 2024 · 8
Against 529 hot dog recipes
Corn dog, with 2 of the 4 usual parts; not on it: any mustard and ketchup.
What's in it
3 parts read from its 12 ingredient lines, its title and its method.
- Sausage
- Frank or wiener, type not stated “4 wurstel grandi”
- Bun or wrap
- Cornmeal batter “150 g Farina di mais fioretto”
- Cooking
- Deep-fried from the method
Against the usual Corn dog
It has 2 of the 4 parts of the usual Corn dog: cornmeal batter and deep-fried. Not on it: any mustard and ketchup.
A hot dog on a stick, dipped in a cornmeal batter and deep-fried, usually eaten with mustard or ketchup.
Ingredients as published (12)
- 4 wurstel grandi
- 80 g Scamorza (8 fette)
- 150 g Farina di mais fioretto
- 60 g Farina 00
- 320 g Latte intero
- 1 Uova medie
- 15 g Zucchero semolato
- 5 g Bicarbonato
- 1 g Paprika dolce
- 4 g Sale
- 50 g Farina 00
- 1 l Olio di arachidi
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