Pølser med lomper og syltet rødløk
Pølse i lompe (Norwegian)Original in Norwegian
Matprat · matprat.no · 2016 · 4 PORSJONER
Against 529 hot dog recipes
Pølse i lompe (Norwegian), with 1 of the 3 usual parts; not on it: ketchup and any mustard.
What's in it
6 parts read from its 16 ingredient lines and its title.
- Sausage
- Bratwurst “8 stk. Bratwurst eller annen pølse”
- Bun or wrap
- Lompe (potato flatbread) “8 stk. lompe”
- Toppings
- Raw onion “2 stk. rødløk i skiver”
- Other hot peppers “1 stk. grønn chili i tynne skiver”
- Avocado or guacamole “2 stk. avokado”
- Cilantro “2 ss finhakket frisk koriander”
Against the usual Pølse i lompe
It has 1 of the 3 parts of the usual Pølse i lompe (Norwegian): Lompe (potato flatbread). Not on it: ketchup and any mustard.
A sausage wrapped in lompe, a soft potato flatbread, usually with ketchup and mustard, and sometimes crispy fried onions or shrimp salad.
Ingredients as published (16)
- 1,5 dl vann
- 1 dl sukker
- 0,5 dl eplecidereddik
- 1 båt finhakket hvitløk
- 0,5 ts salt
- 0,25 ts pepper
- 2 stk. rødløk i skiver
- 2 stk. avokado
- saft av 0,5 stk. lime
- 1 båt revet hvitløk
- 2 ss finhakket frisk koriander
- 8 stk. Bratwurst eller annen pølse
- 8 stk. lompe
- 1 stk. grønn chili i tynne skiver
- 0,5 stk. lime i båter
- 0,25 bunt frisk koriander
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