Pølse Med Lompe
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Against 529 hot dog recipes
Pølse i lompe (Norwegian), with 1 of the 3 usual parts; not on it: ketchup and any mustard.
What's in it
3 parts read from its 10 ingredient lines and its title.
- Sausage
- Plant-based or carrot dog “4 tofu wieners (or your favourite veggie sausage)”
- Bun or wrap
- Lompe (potato flatbread) named in the title
- Toppings
- Raw onion “1 onions, halved, peeled, and thinly sliced”
Against the usual Pølse i lompe
It has 1 of the 3 parts of the usual Pølse i lompe (Norwegian): Lompe (potato flatbread). Not on it: ketchup and any mustard.
A sausage wrapped in lompe, a soft potato flatbread, usually with ketchup and mustard, and sometimes crispy fried onions or shrimp salad.
Ingredients as published (10)
- 360g potatoes, floury like Maris Piper
- 45g plain flour
- 1 tsp salt
- 4 tofu wieners (or your favourite veggie sausage)
- 1 onions, halved, peeled, and thinly sliced
- 40g plain flour
- 1 tsp garlic powder
- 1 tsp mustard powder
- 300g potatoes
- 30g butter
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