Authentic Chicago Style Hot Dogs
hildaskitchenblog.com · 2023 · 4 / 4 servings
Against 529 hot dog recipes
Chicago-style hot dog, with 7 of the 9 usual parts; not on it: all-beef frank and celery salt.
What's in it
10 parts read from its 8 ingredient lines, its title and its method.
- Sausage
- Frank or wiener, type not stated “4 hot dogs”
- Bun or wrap
- Poppy seed bun “4 poppy seed hot dog buns”
- Cooking
- Boiled or simmered from the method
- Steamed from the method
- Toppings
- Raw onion “¼ cup diced white onion”
- Relish “¼ cup sweet pickle relish”
- Pickle spear “4 dill pickle spears”
- Fresh tomato “1 medium Roma tomato ((or 8 green tomato wedges))”
- Sport peppers “12 sport peppers”
- Sauces and condiments
- Yellow mustard “¼ cup yellow mustard”
Against the usual Chicago
It has 7 of the 9 parts of the usual Chicago-style hot dog: poppy seed bun, yellow mustard, relish, raw onion, fresh tomato, pickle spear and sport peppers. Not on it: all-beef frank and celery salt.
An all-beef frank on a poppy seed bun, usually topped with yellow mustard, bright green relish, chopped onion, tomato wedges, a pickle spear, sport peppers and a dash of celery salt. Ketchup is traditionally left off.
Ingredients as published (8)
- 4 hot dogs
- 4 poppy seed hot dog buns
- ¼ cup diced white onion
- ¼ cup yellow mustard
- ¼ cup sweet pickle relish
- 12 sport peppers
- 4 dill pickle spears
- 1 medium Roma tomato ((or 8 green tomato wedges))
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