Irresistibles hot dogs estilo Sonora, ¡los mejores “dogos”!

What's in it

12 parts read from its 13 ingredient lines, its title and its method.

Sausage

• Frank or wiener, type not stated “8 salchichas”

Bun or wrap

• Plain soft bun “8 panes para hot dog”

Cooking

• Bacon-wrapped from the method

Toppings

• Raw onion “1 Cebolla”
• Fresh tomato “4 tomates, hervidos”
• Jalapeño (fresh, pickled or salsa) “3 jalapeño fresco”
• Bacon “8 rebanadas de tocino”
• Avocado or guacamole “Aguacate”
• Sour cream or crema “½ taza de media crema”

Sauces and condiments

• Mustard, kind not stated “Mostaza”
• Ketchup “Cátsup”
• Mayonnaise “Mayonesa”

Against the usual Sonoran

It has 6 of the 8 parts of the usual Sonoran hot dog: bacon-wrapped, fresh tomato, raw onion, mayonnaise, any mustard and jalapeño (fresh, pickled or salsa). Not on it: bolillo or telera roll and beans (pinto or refried).

Less usual for the style: ketchup (in 16% of Sonoran recipes).

A bacon-wrapped hot dog in a soft bolillo-style roll, usually loaded with pinto beans, chopped tomato and onion, mayonnaise, mustard and a jalapeño salsa, with a roasted chile on the side.