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Mini Corn Dogs

Corn dog

Bake to the roots · baketotheroots.de · 2020 · 24

Against 529 hot dog recipes

Corn dog, with 2 of the 4 usual parts; not on it: any mustard and ketchup.

See what 69 Corn dog recipes use →

Get the method at baketotheroots.de →This page has the ingredients and how they compare. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

What's in it

3 parts read from its 2 ingredient lines, its title and its method.

Sausage
  • Frank or wiener, type not stated “24 mini wieners or hot dog sausages24 wooden skewers*1/2 cup (75g) yellow cornmeal* or polenta (works both)1/2 cup (65g) stronger all-purpose flour*2 tsp. baking powder1 tsp. sugar1/8 tsp. salt1/2 cup (120ml) milk1 large egg”
Bun or wrap
  • Cornmeal batter “24 mini wieners or hot dog sausages24 wooden skewers*1/2 cup (75g) yellow cornmeal* or polenta (works both)1/2 cup (65g) stronger all-purpose flour*2 tsp. baking powder1 tsp. sugar1/8 tsp. salt1/2 cup (120ml) milk1 large egg”
Cooking

Against the usual Corn dog

It has 2 of the 4 parts of the usual Corn dog: cornmeal batter and deep-fried. Not on it: any mustard and ketchup.

A hot dog on a stick, dipped in a cornmeal batter and deep-fried, usually eaten with mustard or ketchup.

Ingredients as published (2)

  • 24 mini wieners or hot dog sausages24 wooden skewers*1/2 cup (75g) yellow cornmeal* or polenta (works both)1/2 cup (65g) stronger all-purpose flour*2 tsp. baking powder1 tsp. sugar1/8 tsp. salt1/2 cup (120ml) milk1 large egg
  • oil/fat for frying

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