Deviled Eggs Lab379 recipes
← All deviled egg recipes

Oeufs farcis au thon

TunaOriginal in French

lacuillereauxmilledelices · ptitchef.com · 2016 · 4

Against 379 deviled egg recipes

More mustard than 92% of recipes and no mayonnaise or oil, unlike 79%.

How French deviled egg recipes differ from English ones →

Get the method at ptitchef.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 379 deviled egg recipes, per egg.

  • More mustard than 92% of recipes: 2.5 g per egg against the typical recipe's 0.3 g, about 8.5 times as much.
  • No mayonnaise or oil at all, where 79% of recipes use some (most of those 4.6 to 9.2 g per egg).
  • More meat or fish than 93% of recipes: 26 g per egg against the typical recipe's 0 g.
Mayonnaise or oil: 0 g, 10th percentileDairy or avocado: 0 g, 33rd percentileMustard: 2.5 g, 94th percentileVinegar or juice: 0 g, 33rd percentilePickles and relish: 0 g, 38th percentileMeat or fish: 26 g, 93rd percentileSalt: 0 g, 35th percentileMayonnaiseor oilDairy oravocadoMustardVinegaror juicePicklesand relishMeat orfishSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (7)

  • 4 oeufs≈ 200 g
  • 1 boite de thon à l'huile ( 104 gr poids net égoutté)104 g
  • 2 cuillères à café de moutarde≈ 10 g
  • Seln/a
  • Poivren/a
  • Persiln/a
  • Olives noires (décoration)n/a

4 eggs, 200 gin all 314 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per egg

Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.

  • Mayonnaise or oil0 g · 10th percentile
  • Dairy or avocado0 g · 33rd percentile
  • Mustard2.5 g · 94th percentile
  • Vinegar or juice0 g · 33rd percentile
  • Pickles and relish0 g · 38th percentile
  • Meat or fish26 g · 93rd percentile
  • Salt0 g · 35th percentile

Keep exploring

Recipes most like this one

Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.

Do something with it

Or browse all 379 deviled egg recipes.