Deviled Eggs Lab379 recipes
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Shrimp Deviled Eggs

Salmon or shellfish

mycolombianrecipes.com · 2010 · 10 servings

Against 379 deviled egg recipes

More meat or fish than 75% of recipes.

See how all 379 deviled egg recipes compare →

Get the method at mycolombianrecipes.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 379 deviled egg recipes, per egg.

  • Mayonnaise or oil in the middle half of recipes: 8.3 g per egg against the typical recipe's 6.1 g.
  • More meat or fish than 75% of recipes: 6.4 g per egg against the typical recipe's 0 g.
Mayonnaise or oil: 8.3 g, 72nd percentileDairy or avocado: 0 g, 33rd percentileMustard: 0.5 g, 55th percentileVinegar or juice: 0.5 g, 72nd percentilePickles and relish: 0 g, 38th percentileMeat or fish: 6.4 g, 76th percentileSalt: 0 g, 35th percentileMayonnaiseor oilDairy oravocadoMustardVinegaror juicePicklesand relishMeat orfishSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (9)

  • 5 eggs≈ 250 g
  • 4 cooked shrimp (diced)≈ 32 g
  • 1 tablespoon finely chopped onion≈ 10 g
  • 1/2 teaspoon lime juice≈ 2.5 g
  • 3 tablespoons mayonnaise≈ 41 g
  • 1/2 teaspoon mustard≈ 2.5 g
  • 1/4 teaspoon ground cumin≈ 1.2 g
  • Salt and ground peppern/a

Toppings and extras

Listed, but not counted in the numbers below.

  • Paprika and cilantro for garnishn/a

5 eggs, 250 gin all 340 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per egg

Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.

  • Mayonnaise or oil8.3 g · 72nd percentile
  • Dairy or avocado0 g · 33rd percentile
  • Mustard0.5 g · 55th percentile
  • Vinegar or juice0.5 g · 72nd percentile
  • Pickles and relish0 g · 38th percentile
  • Meat or fish6.4 g · 76th percentile
  • Salt0 g · 35th percentile

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Recipes most like this one

Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.

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