Easy Deviled Eggs (With a Twist)
hungryhuy.com · 2021 · 12
Against 379 deviled egg recipes
More mayonnaise or oil than 93% of recipes and more salt than 97%.
How it compares
Against the typical batch: the median of 379 deviled egg recipes, per egg.
- More mayonnaise or oil than 93% of recipes: 17 g per egg against the typical recipe's 6.1 g, about 3 times as much.
- More salt than 97% of recipes: 0.4 g per egg against the typical recipe's 0 g.
- No mustard at all, where 50% of recipes use some (most of those 0.8 to 1.7 g per egg).
- More meat or fish than 78% of recipes: 9.4 g per egg against the typical recipe's 0 g.
Ingredients (9)
- 6 large eggs (room temperature)≈ 300 g
- icen/a
- 56.6 g canned tuna57 g
- 104 g mayonnaise104 g
- 15 g garlic (minced)15 g
- 2.6 g salt2.6 g
- paprikan/a
- chives (minced)n/a
Toppings and extras
Listed, but not counted in the numbers below.
- water (for boiling & ice bath)n/a
6 eggs, 300 gin all 478 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per egg
Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.
- Mayonnaise or oil17 g · 94th percentile · median 6.1 g
- Dairy or avocado0 g · 33rd percentile · median 0 g
- Mustard0 g · 25th percentile · median 0.3 g
- Vinegar or juice0 g · 33rd percentile · median 0 g
- Pickles and relish0 g · 38th percentile · median 0 g
- Meat or fish9.4 g · 78th percentile · median 0 g
- Salt0.4 g · 98th percentile · median 0 g
Keep exploring
Recipes most like this one
Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.
Do something with it
Or browse all 379 deviled egg recipes.