Deviled Eggs Lab379 recipes
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No Mayo Deviled Eggs

brooklynfarmgirl.com · 2019 · 12

Against 379 deviled egg recipes

More dairy or avocado than 82% of recipes and more pickles and relish than 82%.

See how all 379 deviled egg recipes compare →

Get the method at brooklynfarmgirl.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 379 deviled egg recipes, per egg.

  • More dairy or avocado than 82% of recipes: 9.5 g per egg against the typical recipe's 0 g.
  • More pickles and relish than 82% of recipes: 1.9 g per egg against the typical recipe's 0 g.
  • No mustard at all, where 50% of recipes use some (most of those 0.8 to 1.7 g per egg).
Mayonnaise or oil: 6.7 g, 55th percentileDairy or avocado: 9.5 g, 83rd percentileMustard: 0 g, 25th percentileVinegar or juice: 0 g, 33rd percentilePickles and relish: 1.9 g, 83rd percentileMeat or fish: 0 g, 33rd percentileSalt: 0 g, 35th percentileMayonnaiseor oilDairy oravocadoMustardVinegaror juicePicklesand relishMeat orfishSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (7)

  • 12 large eggs≈ 600 g
  • 1/3 cup Ranch salad dressing≈ 80 g
  • 4 ounces cream cheese (softened)113 g
  • 1 tablespoon onion powder≈ 7 g
  • 1 1/2 tablespoon dill relish≈ 23 g
  • salt and pepper to tasten/a

Toppings and extras

Listed, but not counted in the numbers below.

  • paprika to garnishn/a

12 eggs, 600 gin all 823 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per egg

Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.

  • Mayonnaise or oil6.7 g · 55th percentile
  • Dairy or avocado9.5 g · 83rd percentile
  • Mustard0 g · 25th percentile
  • Vinegar or juice0 g · 33rd percentile
  • Pickles and relish1.9 g · 83rd percentile
  • Meat or fish0 g · 33rd percentile
  • Salt0 g · 35th percentile

Keep exploring

Recipes most like this one

Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.

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