Southern Style Deviled Eggs
Classic
12tomatoes.com · Yield 1 dozen
Against 379 deviled egg recipes
More pickles and relish than 84% of recipes.
How it compares
Against the typical batch: the median of 379 deviled egg recipes, per egg.
- More pickles and relish than 84% of recipes: 2.5 g per egg against the typical recipe's 0 g.
- Mustard in the middle half of recipes: 0.8 g per egg against the typical recipe's 0.3 g.
Ingredients (6)
- 6 large hard-boiled eggs≈ 300 g
- 2 tablespoons mayonnaise≈ 28 g
- 1 teaspoon yellow mustard≈ 5 g
- 1/2 teaspoon hot sauce≈ 2.5 g
- 1 tablespoon sweet pickle relish≈ 15 g
- Kosher salt and freshly ground black pepper, to tasten/a
6 eggs, 300 gin all 350 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per egg
Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.
- Mayonnaise or oil4.6 g · 39th percentile · median 6.1 g
- Dairy or avocado0 g · 33rd percentile · median 0 g
- Mustard0.8 g · 68th percentile · median 0.3 g
- Vinegar or juice0 g · 33rd percentile · median 0 g
- Pickles and relish2.5 g · 86th percentile · median 0 g
- Meat or fish0 g · 33rd percentile · median 0 g
- Salt0 g · 35th percentile · median 0 g
Keep exploring
Recipes most like this one
Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.
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