Korvapuustit (Finnish Cinnamon Rolls)
tarasmulticulturaltable.com · 2022 · 10 -12 Rolls
Against 364 cinnamon roll recipes
Close to the middle of 364 cinnamon roll recipes on every ingredient.
How it compares
Against the typical pan: the median of 364 cinnamon roll recipes, per 100 g of flour.
- Sugar in the middle half of recipes: 20% of the flour weight against the typical recipe's 14%.
- Salt in the middle half of recipes: 0.6% of the flour weight against the typical recipe's 1%.
Ingredients (12)
- 1 cup (240 milliliters) lukewarm milk (105-115˚F (40-46˚C))≈ 244 g
- 2 1/4 teaspoons (7 grams) active dry yeast7 g
- 4 cups (500 grams) all-purpose flour500 g
- 1/2 cup (100 grams) granulated sugar100 g
- 1 1/2 teaspoons ground cardamom (preferably freshly ground)≈ 3.9 g
- 1/2 teaspoon salt≈ 3 g
- 5 tablespoons (70 grams) unsalted butter (softened at room temperature)70 g
- 1 large egg≈ 50 g
Toppings and extras
Listed, but not counted in the percentages below.
- 1/4 cup (50 grams) granulated sugar50 g
- 1 tablespoon ground cinnamon≈ 8 g
- 4 tablespoons (56 grams) unsalted butter (completely softened at room temperature)56 g
- Pearl sugar (Raesokeri)n/a
flour 500 gbatter 978 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 364 recipes. Shaded: the middle half. Tick: the median.
- Liquid49% · 36th percentile · median 53%
- Butter14% · 33rd percentile · median 16%
- Sugar20% · 74th percentile · median 14%
- Egg10% · 39th percentile · median 11%
- Yeast1.4% · 38th percentile · median 1.6%
- Salt0.6% · 30th percentile · median 1%
Oven
- Temperature
- 400°F / 205°C
- median 350°F
- Time
- 30 minutes
- median 25 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: liquid, butter, sugar, egg, yeast, salt.
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