Chocolate Cake Lab357 recipes
← All chocolate cake recipes

Bolo Integral de Chocolate Molico

Original in Portuguese

Receitas Nestlé · receitasnestle.com.br · 2022 · 16

Against 357 chocolate cake recipes

Less fat than 99% of recipes and no cocoa, unlike 85%.

How Portuguese chocolate cake recipes differ from English ones →

Get the method at receitasnestle.com.br →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical cake: the median of 357 chocolate cake recipes, per 100 g of flour.

  • Less fat than 99% of recipes: 17% of the flour weight against the typical recipe's 62%, under a third as much.
  • No cocoa at all, where 85% of recipes use some (most of those 16 to 31% of the flour weight).
  • No salt at all, where 69% of recipes use some (most of those 0.9 to 2.3% of the flour weight).
Cocoa: 0%, 7th percentileChocolate: 27%, 67th percentileSugar: 159%, 57th percentileFat: 17%, 0th percentileEgg: 48%, 54th percentileLiquid: 189%, 77th percentileLeavening: 4.4%, 43rd percentileSalt: 0%, 15th percentileCocoaChocolateSugarFatEggLiquidLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (12)

  • 6 colheres (sopa) de Composto Lácteo Molico® Zero Lactose≈ 89 g
  • 1 e meia xícara (chá) de água≈ 356 g
  • 2 xícaras (chá) de farinha de trigo≈ 250 g
  • meia xícara (chá) de farinha de trigo integral≈ 64 g
  • 1 colher (sopa) de fermento em pó≈ 14 g
  • meia xícara (chá) de Chocolate em Pó NESTLÉ DOIS FRADES≈ 85 g
  • 4 colheres (sopa) de óleo≈ 54 g
  • 1 e meia xícara (chá) de açúcar≈ 300 g
  • 3 ovos≈ 150 g
  • 1 xícara (chá) de Composto Lácteo Molico® Zero Lactose≈ 237 g
  • 1 xícara (chá) de açúcar≈ 200 g
  • 1 xícara (chá) de água≈ 237 g

flour 314 gbatter 2036 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 357 recipes. Shaded: the middle half. Tick: the median.

  • Cocoa0% · 7th percentile
  • Chocolate27% · 67th percentile
  • Sugar159% · 57th percentile
  • Fat17% · 0th percentile
  • Egg48% · 54th percentile
  • Liquid189% · 77th percentile
  • Leavening4.4% · 43rd percentile
  • Salt0% · 15th percentile

Oven

Temperature
400°F / 205°C
median 350°F
Time
35 minutes
median 33 minutes

Keep exploring

Recipes most like this one

Nearest by baker's percentages: cocoa, chocolate, sugar, fat, egg, liquid, leavening, salt.

Do something with it

Or browse all 357 chocolate cake recipes.