Mini carrot cakes
Original in French
Michèle · cuisineaz.com · 2021 · 8
Against 260 carrot cake recipes
More spice than 81% of recipes and no salt, unlike 70%.
How it compares
Against the typical cake: the median of 260 carrot cake recipes, per 100 g of flour.
- More spice than 81% of recipes: 3.1% of the flour weight against the typical recipe's 1.9%.
- No salt at all, where 70% of recipes use some (most of those 0.3 to 1.8% of the flour weight).
- Egg in the middle half of recipes: 80% of the flour weight against the typical recipe's 68%.
Ingredients (10)
- 4 Œuf(s) entier(s)≈ 200 g
- 250 g Sucre en poudre250 g
- 250 g Farine de blé250 g
- 180 g Huile de tournesol180 g
- 300 g Carotte(s) râpée(s)300 g
- 120 g Noix fraîche(s)120 g
- 2 c. à café Extrait de vanille liquide≈ 8 g
- 2 c. à café Cannelle en poudre≈ 5 g
- 1 c. à café Noix de muscade râpée≈ 2.5 g
- 1 sachet(s) Levure chimique11 g
flour 250 gbatter 1327 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 260 recipes. Shaded: the middle half. Tick: the median.
- Carrot120% · 62nd percentile · median 107%
- Sugar100% · 43rd percentile · median 107%
- Fat72% · 43rd percentile · median 78%
- Egg80% · 76th percentile · median 68%
- Spice3.1% · 82nd percentile · median 1.9%
- Leavening4.4% · 39th percentile · median 4.8%
- Salt0% · 15th percentile · median 0.6%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 30 minutes
- median 40 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: carrot, sugar, fat, egg, spice, leavening, salt.
Do something with it
Or browse all 260 carrot cake recipes.