Muffins met blauwe bessen en kaneel – recept
Original in Dutch
Rutger · rutgerbakt.nl · 2016 · Diverse mogelijkheden
Against 272 blueberry muffin recipes
Fewer blueberries than 82% of recipes and less sugar than 79%.
How it compares
Against the typical batch: the median of 272 blueberry muffin recipes, per 100 g of flour.
- Fewer blueberries than 82% of recipes: 58% of the flour weight against the typical recipe's 80%.
- Less sugar than 79% of recipes: 50% of the flour weight against the typical recipe's 68%.
- More leavening than 86% of recipes: 6.1% of the flour weight against the typical recipe's 4.2%.
Ingredients (10)
- 300 gr bloem300 g
- 150 gr suiker150 g
- 4 tl bakpoeder≈ 18 g
- ½ tl zout≈ 3 g
- 2 tl kaneel≈ 5 g
- 2 eieren≈ 100 g
- 200 ml melk≈ 206 g
- 100 ml neutrale olie≈ 92 g
- 1 ½ tl vanille-extract≈ 6 g
- 175 gr blauwe bessen (vers of uit de diepvries)175 g
flour 300 gbatter 1056 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 272 recipes. Shaded: the middle half. Tick: the median.
- Blueberries58% · 17th percentile · median 80%
- Sugar50% · 18th percentile · median 68%
- Fat31% · 27th percentile · median 40%
- Egg33% · 48th percentile · median 33%
- Dairy69% · 54th percentile · median 65%
- Leavening6.1% · 88th percentile · median 4.2%
- Salt1% · 62nd percentile · median 0.8%
Oven
- Temperature
- not stated
- median 375°F
- Time
- 25 minutes
- median 22 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: blueberries, sugar, fat, egg, dairy, leavening, salt.
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