Cómo hacer muffins de blueberry en casa
Original in Spanish
comedera.com · 2021 · 12 piezas
Against 272 blueberry muffin recipes
More fat than 84% of recipes and more egg than 82%.
How it compares
Against the typical batch: the median of 272 blueberry muffin recipes, per 100 g of flour.
- More fat than 84% of recipes: 52% of the flour weight against the typical recipe's 40%.
- More egg than 82% of recipes: 46% of the flour weight against the typical recipe's 33%.
- More blueberries than 77% of recipes: 102% of the flour weight against the typical recipe's 80%.
- More salt than 81% of recipes: 1.4% of the flour weight against the typical recipe's 0.8%.
Ingredients (12)
- 1¾ taza harina (tamizada)≈ 219 g
- 1 cdta bicarbonato de sodio≈ 6 g
- 1 cdta polvo para hornear≈ 4.6 g
- ½ cdta sal≈ 3 g
- ½ taza azúcar blanca≈ 100 g
- ¼ taza azúcar morena≈ 55 g
- 2 huevos (temperatura ambiente)≈ 100 g
- ½ taza crema agria≈ 115 g
- ½ taza mantequilla sin sal (temperatura ambiente)≈ 114 g
- 2 cdta extracto de vainilla≈ 8 g
- ¼ taza leche (temperatura ambiente)≈ 61 g
- 1½ taza blueberries≈ 222 g
flour 219 gbatter 1007 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 272 recipes. Shaded: the middle half. Tick: the median.
- Blueberries102% · 78th percentile · median 80%
- Sugar71% · 56th percentile · median 68%
- Fat52% · 85th percentile · median 40%
- Egg46% · 83rd percentile · median 33%
- Dairy80% · 68th percentile · median 65%
- Leavening4.8% · 64th percentile · median 4.2%
- Salt1.4% · 84th percentile · median 0.8%
Oven
- Temperature
- 425°F / 220°C
- median 375°F
- Time
- 5 minutes
- median 22 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: blueberries, sugar, fat, egg, dairy, leavening, salt.
Do something with it
Or browse all 272 blueberry muffin recipes.