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Biryani de boeuf mauricien

MauritianOriginal in French

Chef Papounet · chefsimon.com · 2025 · 4 personnes

Against 319 biryani recipes

More onions than 94% of recipes and no ghee or oil, unlike 86%.

How French biryani recipes differ from English ones →

Get the method at chefsimon.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical pot: the median of 319 biryani recipes, per 100 g of uncooked rice.

  • More onions than 94% of recipes: 160% of the uncooked rice weight against the typical recipe's 59%, about 2.5 times as much.
  • No ghee or oil at all, where 86% of recipes use some (most of those 10 to 22% of the uncooked rice weight).
  • More potatoes than 97% of recipes: 213% of the uncooked rice weight against the typical recipe's 0%.
  • Fewer spices than 85% of recipes: 1.8% of the uncooked rice weight against the typical recipe's 4.6%, about half as much.
Meat, fish or egg: 160%, 63rd percentileYogurt: 25%, 47th percentileOnions: 160%, 94th percentileGhee or oil: 0%, 7th percentileMint and coriander: 0%, 19th percentileSpices: 1.8%, 13th percentilePotatoes: 213%, 98th percentileSalt: 0%, 27th percentileMeat, fishor eggYogurtOnionsGheeor oilMint andcorianderSpicesPotatoesSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (17)

  • 800 g de bœuf800 g
  • 5 pommes de terre≈ 1065 g
  • 500 g de riz basmati500 g
  • 1 yaourt nature≈ 125 g
  • 800 g oignons800 g
  • 4 gousses d'ail≈ 12 g
  • 1 bâton de cannelle≈ 3 g
  • 6 clous de giroflen/a
  • 2 cm de gingembre frais≈ 12 g
  • 10 cardamones vertesn/a
  • 1/2 cc de cumin≈ 1.1 g
  • 1 cc de petit anis ou 5 anis étoilé (Badiane)≈ 1.7 g
  • 1 cc de curcuma≈ 3 g
  • 1/2 botte de menthe fraichen/a
  • 1/2 botte de coriandren/a
  • Huilen/a
  • Seln/a

uncooked rice 500 gin all 3323 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of uncooked rice

Grams per 100 g of uncooked rice, and where that falls among all 319 recipes. Shaded: the middle half. Tick: the median.

  • Meat, fish or egg160% · 63rd percentile
  • Yogurt25% · 47th percentile
  • Onions160% · 94th percentile
  • Ghee or oil0% · 7th percentile
  • Mint and coriander0% · 19th percentile
  • Spices1.8% · 13th percentile
  • Potatoes213% · 98th percentile
  • Salt0% · 27th percentile

Keep exploring

Recipes most like this one

Nearest by percentages of the uncooked rice weight: meat, fish or egg, yogurt, onions, ghee or oil, mint and coriander, spices, potatoes, salt.

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