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Maple Walnut Banana Bread

bakerbynature.com · 2024 · 1 9x5-inch loaf

Against 708 banana bread recipes

More sugar than 89% of recipes and more fat than 77%.

See how all 708 banana bread recipes compare →

Get the method at bakerbynature.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical loaf: the median of 708 banana bread recipes, per 100 g of flour.

  • More sugar than 89% of recipes: 111% of the flour weight against the typical recipe's 78%.
  • More fat than 77% of recipes: 56% of the flour weight against the typical recipe's 45%.
  • More dairy than 78% of recipes: 47% of the flour weight against the typical recipe's 15%, about 3 times as much.
Banana: 169%, 63rd percentileSugar: 111%, 89th percentileFat: 56%, 78th percentileEgg: 42%, 56th percentileDairy: 47%, 78th percentileLeavening: 4.4%, 71st percentileSalt: 1.3%, 70th percentileBananaSugarFatEggDairyLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (16)

  • 2 cups (240g) all-purpose flour240 g
  • 1 teaspoon baking soda≈ 6 g
  • 1 teaspoon baking powder≈ 4.6 g
  • 1/2 teaspoon ground cinnamon (optional )≈ 1.3 g
  • 1/4 teaspoon ground nutmeg (optional )≈ 0.7 g
  • 1/2 teaspoon salt≈ 3 g
  • 1/2 cup unsalted butter (room temperature )≈ 114 g
  • 1 cup (213g) light brown sugar (packed )213 g
  • 2 Tablespoons (24ml) pure maple syrup≈ 40 g
  • 1 teaspoon maple extract (optional )≈ 4.2 g
  • 2 large eggs (room temperature )≈ 100 g
  • 1/2 cup (113g) sour cream (room temperature )113 g
  • 1 and 1/2 cups (405g) mashed ripe bananas (about 3 large bananas )405 g
  • 1 and 1/2 Tablespoons vegetable oil≈ 20 g
  • 3/4 cup walnuts (roughly chopped)≈ 90 g
  • 1 Tablespoon sparkling sugar (optional)≈ 13 g

flour 240 gbatter 1367 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 708 recipes. Shaded: the middle half. Tick: the median.

  • Banana169% · 63rd percentile
  • Sugar111% · 89th percentile
  • Fat56% · 78th percentile
  • Egg42% · 56th percentile
  • Dairy47% · 78th percentile
  • Leavening4.4% · 71st percentile
  • Salt1.3% · 70th percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
65 to 70 minutes
median 55 minutes

Keep exploring

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