Funfetti Birthday Cake
thestayathomechef.com · 2017 · 20 Servings or 1 3-layer cake
Against 126 vanilla cake recipes
Less sugar than 96% of recipes and less egg than 93%.
How it compares
Against the typical cake: the median of 126 vanilla cake recipes, per 100 g of flour.
- Less sugar than 96% of recipes: 69% of the flour weight against the typical recipe's 108%.
- Less egg than 93% of recipes: 34% of the flour weight against the typical recipe's 56%.
- Less fat than 81% of recipes: 52% of the flour weight against the typical recipe's 66%.
- Less salt than 76% of recipes: 0.7% of the flour weight against the typical recipe's 1%.
Ingredients (15)
- 1 cup salted butter (softened)≈ 227 g
- 1 1/2 cups granulated sugar≈ 300 g
- 2 teaspoons vanilla extract≈ 8 g
- 3 eggs≈ 150 g
- 1 1/2 cups buttermilk≈ 366 g
- 3 1/2 cups all-purpose flour≈ 438 g
- 4 teaspoons baking powder≈ 18 g
- 1/2 teaspoon salt≈ 3 g
- 1 cup sprinkles≈ 237 g
Toppings and extras
Listed, but not counted in the percentages below.
- 1 1/2 cups softened butter≈ 341 g
- 8 ounces cream cheese (softened)227 g
- 3 teaspoons vanilla extract≈ 13 g
- 6 cups powdered sugar≈ 720 g
- 2 tablespoons milk≈ 31 g
- 2 cups sprinkles (for decorating)≈ 474 g
flour 438 gbatter 1747 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 126 recipes. Shaded: the middle half. Tick: the median.
- Sugar69% · 3rd percentile · median 108%
- Fat52% · 18th percentile · median 66%
- Egg34% · 6th percentile · median 56%
- Liquid84% · 52nd percentile · median 82%
- Leavening4.2% · 65th percentile · median 3.9%
- Salt0.7% · 20th percentile · median 1%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 25 to 30 minutes
- median 28 minutes
Keep exploring
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