Valentine's Day Sugar Cookies
preppykitchen.com · 2016 · 6 Cookies
Against 513 sugar cookie recipes
More egg than 92% of recipes.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- More egg than 92% of recipes: 32% of the flour weight against the typical recipe's 18%.
- Salt in the middle half of recipes: 1% of the flour weight against the typical recipe's 0.7%.
Ingredients (13)
- 1 1/2 cups softened butter (unsalted)≈ 341 g
- 2 cups white sugar≈ 400 g
- 4 eggs≈ 200 g
- 1 tsp vanilla extract≈ 4.2 g
- 5 cups all-purpose flour≈ 625 g
- 1/2 cup corn starch≈ 64 g
- 1 tsp salt≈ 6 g
- 1 tsp baking powder≈ 4.6 g
Toppings and extras
Listed, but not counted in the percentages below.
- 2 egg whites≈ 66 g
- 1 lb confectioner's sugar454 g
- 1/4 tsp cream of tartar≈ 0.8 g
- 2-4 tsp water≈ 15 g
- Food coloringn/a
flour 625 gbatter 1644 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat55% · 35th percentile · median 61%
- Sugar64% · 49th percentile · median 64%
- Egg32% · 94th percentile · median 18%
- Leavening0.7% · 31st percentile · median 1.3%
- Salt1% · 74th percentile · median 0.7%
Oven
- Temperature
- 375°F / 190°C
- median 350°F
- Time
- 5 minutes
- median 11 minutes
Keep exploring
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Nearest by baker's percentages: fat, sugar, egg, leavening, salt.
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