Lemon Pound Cake Recipe
preppykitchen.com · 2022 · 8 to 10 servings
Against 462 pound cake recipes
More salt than 98% of recipes and more leavening than 76%.
How it compares
Against the typical cake: the median of 462 pound cake recipes, per 100 g of flour.
- More salt than 98% of recipes: 2.5% of the flour weight against the typical recipe's 0.7%, about 3.5 times as much.
- More leavening than 76% of recipes: 2.9% of the flour weight against the typical recipe's 1.6%.
Ingredients (12)
- 2 cups all-purpose flour ((240g))240 g
- 1½ teaspoons baking powder≈ 7 g
- 1 teaspoon salt≈ 6 g
- 1 cup unsalted butter (room temperature (227g))227 g
- 1¼ cup granulated sugar ((250g))250 g
- 4 large eggs (room temperature)≈ 200 g
- 3 tablespoons fresh lemon juice≈ 44 g
- 1 tablespoon grated lemon zest≈ 6 g
- ½ cup whole milk (room temperature (120mL))≈ 122 g
Toppings and extras
Listed, but not counted in the percentages below.
- 1 cup powdered sugar ((120g))120 g
- 1 tablespoon fresh lemon juice≈ 15 g
- 2 teaspoons whole milk≈ 10 g
flour 240 gbatter 1102 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 462 recipes. Shaded: the middle half. Tick: the median.
- Butter95% · 58th percentile · median 91%
- Sugar104% · 34th percentile · median 120%
- Egg83% · 63rd percentile · median 80%
- Dairy51% · 55th percentile · median 46%
- Leavening2.9% · 77th percentile · median 1.6%
- Salt2.5% · 99th percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 65 to 70 minutes
- median 60 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: butter, sugar, egg, dairy, leavening, salt.
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